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{"id":5284535107745,"title":"Vegan Chocolate Hazelnut Latte Banana Bread!⁠ ⁠","handle":"vegan-chocolate-hazelnut-latte-banana-bread","description":"\u003cp\u003e\u003cspan\u003eYou guys asked for it, so here it is! \u003c\/span\u003e\u003ca class=\"notranslate\" href=\"https:\/\/www.instagram.com\/jazzminkaita\/\"\u003e@jazzminkaita\u003c\/a\u003e\u003cspan\u003e 's ⁠\u003c\/span\u003e\u003cspan\u003eVegan Chocolate Hazelnut Latte Banana Bread!⁠\u003c\/span\u003e\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 50%; vertical-align: top;\"\u003e\n\u003cul class=\"c5 lst-kix_9o57eyfhxrp3-0 start\"\u003e\u003c\/ul\u003e\n\u003cp class=\"c3\"\u003e\u003cspan\u003e\u003cstrong\u003eWhat You’ll Need:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cspan\u003e1 1\/4 cup all purpose flour⁠\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cspan\u003e1\/3 cup of our chocolate latte ⁠\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cspan\u003e1 tsp baking powder⁠\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cspan\u003e1\/2 tsp baking soda ⁠\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cspan\u003e3\/4 cup coconut palm sugar⁠\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cspan\u003e1\/4 tsp salt⁠\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cspan\u003e1\/4 cup of our roasted hazelnut butter⁠\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cspan\u003e1\/4 cup + 1 tbsp non-dairy milk⁠\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cspan\u003e1 tsp vanilla extract⁠\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cspan\u003e1 flax egg (1 tbsp ground flax mixed with 3 tbsp hot water let stand for 10 mins)⁠\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cspan\u003e3\/4 cup mashed ripe banana (approx 2 medium bananas)⁠\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\n\u003cspan\u003e1\/4 cup chopped of our dark chocolate covered hazelnuts \u003c\/span\u003e⁠\u003c\/div\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"c3\"\u003e\u003cspan\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul class=\"c5 lst-kix_d19ryv9qgs4w-0 start\"\u003e\u003c\/ul\u003e\n\u003cul class=\"c5 lst-kix_d19ryv9qgs4w-0 start\"\u003e\u003c\/ul\u003e\n\u003cul class=\"c5 lst-kix_d19ryv9qgs4w-0 start\"\u003e\u003c\/ul\u003e\n\u003cul class=\"c5 lst-kix_mrfwp7wnqh7z-0 start\"\u003e\u003c\/ul\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 50%; vertical-align: top;\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDairy Free - Refined Sugar Free - Vegan\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003ePrep Time: 15 minutes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCook Time: 35-40 minutes\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePreparation:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cdiv\u003e\u003cspan\u003ePreheat oven to 350F, line 8x4 loaf pan with parchment paper. \u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cdiv\u003e\u003cspan\u003eIn medium bowl whisk flour, chocolate latte, baking powder, baking soda, coconut palm sugar and salt to combine. \u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cdiv\u003e\u003cspan\u003eThen in a large bowl mix the hazelnut butter, non dairy milk, vanilla extract, flax egg, \u0026amp; mashed banana together until combined. \u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cdiv\u003e\u003cspan\u003eGently stir the dry mixture into the wet mixture and stir to combine, Do not over mix. \u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cdiv\u003e\u003cspan\u003ePour batter into prepared pan and smooth top with a spatula. \u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cdiv\u003e\u003cspan\u003eThis is optional: drop small dollops of the hazelnut butter on top then using a toothpick swirl into the batter, sprinkle with the chopped dark chocolate hazelnuts. \u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cdiv\u003e\u003cspan\u003eBake for 35 - 40 mins or until a toothpick comes out clean. \u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cdiv\u003e\u003cspan\u003eLet cool completely and then slice and serve with an extra drizzle of hazelnut butter. ⁠\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","published_at":"2020-06-11T10:15:39-04:00","created_at":"2020-06-11T10:15:39-04:00","vendor":"Organic Traditions","type":"Recipes","tags":["desserts","normal","snacks"],"price":0,"price_min":0,"price_max":0,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":34649514311841,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":false,"taxable":true,"featured_image":null,"available":false,"name":"Vegan Chocolate Hazelnut Latte Banana Bread!⁠ ⁠","public_title":null,"options":["Default Title"],"price":0,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0169\/2883\/3600\/products\/med_res_3_5f1fe9ef-5ac7-4b49-9140-9e2edf209a92.jpg?v=1591885247"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0169\/2883\/3600\/products\/med_res_3_5f1fe9ef-5ac7-4b49-9140-9e2edf209a92.jpg?v=1591885247","options":["Title"],"media":[{"alt":null,"id":9515503255713,"position":1,"preview_image":{"aspect_ratio":1.0,"height":620,"width":620,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0169\/2883\/3600\/products\/med_res_3_5f1fe9ef-5ac7-4b49-9140-9e2edf209a92.jpg?v=1591885247"},"aspect_ratio":1.0,"height":620,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0169\/2883\/3600\/products\/med_res_3_5f1fe9ef-5ac7-4b49-9140-9e2edf209a92.jpg?v=1591885247","width":620}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cspan\u003eYou guys asked for it, so here it is! \u003c\/span\u003e\u003ca class=\"notranslate\" href=\"https:\/\/www.instagram.com\/jazzminkaita\/\"\u003e@jazzminkaita\u003c\/a\u003e\u003cspan\u003e 's ⁠\u003c\/span\u003e\u003cspan\u003eVegan Chocolate Hazelnut Latte Banana Bread!⁠\u003c\/span\u003e\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 50%; vertical-align: top;\"\u003e\n\u003cul class=\"c5 lst-kix_9o57eyfhxrp3-0 start\"\u003e\u003c\/ul\u003e\n\u003cp class=\"c3\"\u003e\u003cspan\u003e\u003cstrong\u003eWhat You’ll Need:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cspan\u003e1 1\/4 cup all purpose flour⁠\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cspan\u003e1\/3 cup of our chocolate latte ⁠\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cspan\u003e1 tsp baking powder⁠\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cspan\u003e1\/2 tsp baking soda ⁠\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cspan\u003e3\/4 cup coconut palm sugar⁠\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cspan\u003e1\/4 tsp salt⁠\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cspan\u003e1\/4 cup of our roasted hazelnut butter⁠\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cspan\u003e1\/4 cup + 1 tbsp non-dairy milk⁠\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cspan\u003e1 tsp vanilla extract⁠\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cspan\u003e1 flax egg (1 tbsp ground flax mixed with 3 tbsp hot water let stand for 10 mins)⁠\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cspan\u003e3\/4 cup mashed ripe banana (approx 2 medium bananas)⁠\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\n\u003cspan\u003e1\/4 cup chopped of our dark chocolate covered hazelnuts \u003c\/span\u003e⁠\u003c\/div\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"c3\"\u003e\u003cspan\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul class=\"c5 lst-kix_d19ryv9qgs4w-0 start\"\u003e\u003c\/ul\u003e\n\u003cul class=\"c5 lst-kix_d19ryv9qgs4w-0 start\"\u003e\u003c\/ul\u003e\n\u003cul class=\"c5 lst-kix_d19ryv9qgs4w-0 start\"\u003e\u003c\/ul\u003e\n\u003cul class=\"c5 lst-kix_mrfwp7wnqh7z-0 start\"\u003e\u003c\/ul\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 50%; vertical-align: top;\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDairy Free - Refined Sugar Free - Vegan\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003ePrep Time: 15 minutes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCook Time: 35-40 minutes\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePreparation:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cdiv\u003e\u003cspan\u003ePreheat oven to 350F, line 8x4 loaf pan with parchment paper. \u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cdiv\u003e\u003cspan\u003eIn medium bowl whisk flour, chocolate latte, baking powder, baking soda, coconut palm sugar and salt to combine. \u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cdiv\u003e\u003cspan\u003eThen in a large bowl mix the hazelnut butter, non dairy milk, vanilla extract, flax egg, \u0026amp; mashed banana together until combined. \u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cdiv\u003e\u003cspan\u003eGently stir the dry mixture into the wet mixture and stir to combine, Do not over mix. \u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cdiv\u003e\u003cspan\u003ePour batter into prepared pan and smooth top with a spatula. \u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cdiv\u003e\u003cspan\u003eThis is optional: drop small dollops of the hazelnut butter on top then using a toothpick swirl into the batter, sprinkle with the chopped dark chocolate hazelnuts. \u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cdiv\u003e\u003cspan\u003eBake for 35 - 40 mins or until a toothpick comes out clean. \u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cdiv\u003e\u003cspan\u003eLet cool completely and then slice and serve with an extra drizzle of hazelnut butter. ⁠\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e"}
Vegan Chocolate Hazelnut Latte Banana Bread!⁠ ⁠

You guys asked for it, so here it is! @jazzminkaita 's ⁠Vegan Chocolate Hazelnut Latte Banana Bread!⁠

    What You’ll Need:

    • 1 1/4 cup all purpose flour⁠
    • 1/3 cup of our chocolate latte ⁠
    • 1 tsp baking powder⁠
    • 1/2 tsp baking soda ⁠
    • 3/4 cup coconut palm sugar⁠
    • 1/4 tsp salt⁠
    • 1/4 cup of our roasted hazelnut butter⁠
    • 1/4 cup + 1 tbsp non-dairy milk⁠
    • 1 tsp vanilla extract⁠
    • 1 flax egg (1 tbsp ground flax mixed with 3 tbsp hot water let stand for 10 mins)⁠
    • 3/4 cup mashed ripe banana (approx 2 medium bananas)⁠
    • 1/4 cup chopped of our dark chocolate covered hazelnuts


              Dairy Free - Refined Sugar Free - Vegan

              • Prep Time: 15 minutes
              • Cook Time: 35-40 minutes

                Preparation:

                1. Preheat oven to 350F, line 8x4 loaf pan with parchment paper.
                2. In medium bowl whisk flour, chocolate latte, baking powder, baking soda, coconut palm sugar and salt to combine.
                3. Then in a large bowl mix the hazelnut butter, non dairy milk, vanilla extract, flax egg, & mashed banana together until combined.
                4. Gently stir the dry mixture into the wet mixture and stir to combine, Do not over mix.
                5. Pour batter into prepared pan and smooth top with a spatula.
                6. This is optional: drop small dollops of the hazelnut butter on top then using a toothpick swirl into the batter, sprinkle with the chopped dark chocolate hazelnuts.
                7. Bake for 35 - 40 mins or until a toothpick comes out clean.
                8. Let cool completely and then slice and serve with an extra drizzle of hazelnut butter. ⁠

                Shop this Recipe