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{"id":2867343196224,"title":"Prebiotic No-Bake Truffles: Hazelnut Edition","handle":"prebiotic-no-bake-truffles-hazelnut-edition","description":"\u003cp\u003e\u003cspan\u003eIf you’re not already making your own chocolate truffles, what are you waiting for? Trying to curb your sugar addiction? Well we’ve got the solution: Prebiotic No-Bake Truffles: Hazelnut edition. Not only is our organic yacon syrup the solution to all of your sugar fears, but it’s also an amazing prebiotic, meaning it’s beneficial to your gut health! Who knew desert could be so healthy? These no bake truffles take 5-10 minutes to prep and only 20-30 minutes until they’re ready to dive into. Packed with healthy fats from the coconut oil, antioxidants and phytonutrients from the raw cacao and prebiotics from the yacon, these no bake truffles are hard to resist for a handful of reasons!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e[excerpt]\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003c!-- split --\u003e\n\u003ctable width=\"100%\" border=\"0\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 50%; vertical-align: top;\"\u003e\n\u003cdiv\u003e\u003cstrong\u003eOrganic Benefits:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003eHigh in antioxidants\u003c\/li\u003e\n\u003cli\u003eHealthy fats to keep you satiated\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWhat you’ll need:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 cup \u003ca href=\"\/products\/coconut-oil\"\u003ecoconut oil\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e1 cup cacao powder\u003c\/li\u003e\n\u003cli\u003e4 tbsp \u003ca href=\"\/products\/yacon-syrup\"\u003eyacon syrup\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e¼ cup finely chopped \u003ca href=\"\/products\/cashew-nuts-raw\"\u003ecashews\u003c\/a\u003e or nut of choice\u003c\/li\u003e\n\u003cli\u003e¼ cup roasted \u003ca href=\"\/products\/hazelnut-butter-roasted\"\u003ehazelnut butter\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e¼ tsp vanilla extract\u003c\/li\u003e\n\u003cli\u003e½ tsp pink sea salt\u003c\/li\u003e\n\u003cli\u003e⅛ tsp \u003ca href=\"\/products\/full-spectrum-dual-extract-powder-cinnamon\"\u003edual extract cinnamon\u003c\/a\u003e*\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e*regular cinnamon can be used in place of our dual extract cinnamon, however you may want to add double the amount, as our dual extract cinnamon is more potent.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eOptional:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/products\/hazelnuts-dark-chocolate\"\u003eDark chocolate covered hazelnuts\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/products\/sorghum-cereal-chocolate-coconut-crunch\"\u003eProbiotic sorghum cereal in chocolate coconut crunch\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 50%; vertical-align: top;\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eDairy Free - Gluten Free - Vegan - Refined Sugar Free\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003ePrep Time: 10 minutes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFreeze Time: 25 minutes  \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eYields: 20-30 servings\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003ePreparation:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWhisk 1 cup melted coconut oil with 1 cup cacao powder until combined.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAdd ¼ cup roasted hazelnut butter, 4 tbsp yacon, ¼ tsp vanilla extract, ⅛ tsp dual extract cinnamon and  ½ tsp pink sea salt. Mix until fully combined with coconut oil cacao mixture.*\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFold in ¼ cup finely chopped cashews.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThere are a few ways that you can settle your prebiotic no bake truffles:\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003col\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePortion the mixture into ice cube trays. Don’t worry, because of the oil they come out easy!\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePour the entire mixture into a baking pan lined with parchment paper. This method requires you to portion the truffles after freezing.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePour the mixture into a muffin tray lined with muffin cups (full sized, or mini, the choice is yours!)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRegardless of which method you choose, place your truffles into the freezer and chill until solid. This should only take about 20-30 minutes.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRight before you’re about to place your truffles into the freezer, garnish with your choice of toppings. We the first method mentioned above and used our dark chocolate covered hazelnuts to garnish half of our truffles, placing one piece of chocolate on each serving, for the perfect decadent topping to an already decadent treat. On the remaining truffles, we sprinkled some of our chocolate probiotic sorghum cereal on top for an added crunchy texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOnce they’re portioned, you can place all of your truffled into one container or a freezer safe bag for keeping. Enjoy straight out of the freezer!\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e* Yacon syrup can be substituted for maple syrup or honey.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch4\u003e\u003c\/h4\u003e\n\u003ch4\u003e\u003c\/h4\u003e","published_at":"2019-01-29T09:22:10-05:00","created_at":"2019-02-11T07:36:56-05:00","vendor":"Organic Traditions","type":"Recipes","tags":["desserts","normal"],"price":0,"price_min":0,"price_max":0,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":25198767112256,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":null,"requires_shipping":false,"taxable":true,"featured_image":null,"available":false,"name":"Prebiotic No-Bake Truffles: Hazelnut Edition","public_title":null,"options":["Default Title"],"price":0,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0169\/2883\/3600\/products\/organic_traditions_prebiotic_no_bake_truffles_recipe_website_image.jpg?v=1549891214","\/\/cdn.shopify.com\/s\/files\/1\/0169\/2883\/3600\/products\/fudge_2.jpg?v=1549891214","\/\/cdn.shopify.com\/s\/files\/1\/0169\/2883\/3600\/products\/fudge_4.jpg?v=1549891214"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0169\/2883\/3600\/products\/organic_traditions_prebiotic_no_bake_truffles_recipe_website_image.jpg?v=1549891214","options":["Title"],"content":"\u003cp\u003e\u003cspan\u003eIf you’re not already making your own chocolate truffles, what are you waiting for? Trying to curb your sugar addiction? Well we’ve got the solution: Prebiotic No-Bake Truffles: Hazelnut edition. Not only is our organic yacon syrup the solution to all of your sugar fears, but it’s also an amazing prebiotic, meaning it’s beneficial to your gut health! Who knew desert could be so healthy? These no bake truffles take 5-10 minutes to prep and only 20-30 minutes until they’re ready to dive into. Packed with healthy fats from the coconut oil, antioxidants and phytonutrients from the raw cacao and prebiotics from the yacon, these no bake truffles are hard to resist for a handful of reasons!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e[excerpt]\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003c!-- split --\u003e\n\u003ctable width=\"100%\" border=\"0\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 50%; vertical-align: top;\"\u003e\n\u003cdiv\u003e\u003cstrong\u003eOrganic Benefits:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003eHigh in antioxidants\u003c\/li\u003e\n\u003cli\u003eHealthy fats to keep you satiated\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWhat you’ll need:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 cup \u003ca href=\"\/products\/coconut-oil\"\u003ecoconut oil\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e1 cup cacao powder\u003c\/li\u003e\n\u003cli\u003e4 tbsp \u003ca href=\"\/products\/yacon-syrup\"\u003eyacon syrup\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e¼ cup finely chopped \u003ca href=\"\/products\/cashew-nuts-raw\"\u003ecashews\u003c\/a\u003e or nut of choice\u003c\/li\u003e\n\u003cli\u003e¼ cup roasted \u003ca href=\"\/products\/hazelnut-butter-roasted\"\u003ehazelnut butter\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e¼ tsp vanilla extract\u003c\/li\u003e\n\u003cli\u003e½ tsp pink sea salt\u003c\/li\u003e\n\u003cli\u003e⅛ tsp \u003ca href=\"\/products\/full-spectrum-dual-extract-powder-cinnamon\"\u003edual extract cinnamon\u003c\/a\u003e*\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e*regular cinnamon can be used in place of our dual extract cinnamon, however you may want to add double the amount, as our dual extract cinnamon is more potent.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eOptional:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/products\/hazelnuts-dark-chocolate\"\u003eDark chocolate covered hazelnuts\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/products\/sorghum-cereal-chocolate-coconut-crunch\"\u003eProbiotic sorghum cereal in chocolate coconut crunch\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 50%; vertical-align: top;\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eDairy Free - Gluten Free - Vegan - Refined Sugar Free\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003ePrep Time: 10 minutes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFreeze Time: 25 minutes  \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eYields: 20-30 servings\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003ePreparation:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWhisk 1 cup melted coconut oil with 1 cup cacao powder until combined.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAdd ¼ cup roasted hazelnut butter, 4 tbsp yacon, ¼ tsp vanilla extract, ⅛ tsp dual extract cinnamon and  ½ tsp pink sea salt. Mix until fully combined with coconut oil cacao mixture.*\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFold in ¼ cup finely chopped cashews.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThere are a few ways that you can settle your prebiotic no bake truffles:\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003col\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePortion the mixture into ice cube trays. Don’t worry, because of the oil they come out easy!\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePour the entire mixture into a baking pan lined with parchment paper. This method requires you to portion the truffles after freezing.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePour the mixture into a muffin tray lined with muffin cups (full sized, or mini, the choice is yours!)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRegardless of which method you choose, place your truffles into the freezer and chill until solid. This should only take about 20-30 minutes.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRight before you’re about to place your truffles into the freezer, garnish with your choice of toppings. We the first method mentioned above and used our dark chocolate covered hazelnuts to garnish half of our truffles, placing one piece of chocolate on each serving, for the perfect decadent topping to an already decadent treat. On the remaining truffles, we sprinkled some of our chocolate probiotic sorghum cereal on top for an added crunchy texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOnce they’re portioned, you can place all of your truffled into one container or a freezer safe bag for keeping. Enjoy straight out of the freezer!\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e* Yacon syrup can be substituted for maple syrup or honey.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch4\u003e\u003c\/h4\u003e\n\u003ch4\u003e\u003c\/h4\u003e"}
Prebiotic No-Bake Truffles: Hazelnut Edition

If you’re not already making your own chocolate truffles, what are you waiting for? Trying to curb your sugar addiction? Well we’ve got the solution: Prebiotic No-Bake Truffles: Hazelnut edition. Not only is our organic yacon syrup the solution to all of your sugar fears, but it’s also an amazing prebiotic, meaning it’s beneficial to your gut health! Who knew desert could be so healthy? These no bake truffles take 5-10 minutes to prep and only 20-30 minutes until they’re ready to dive into. Packed with healthy fats from the coconut oil, antioxidants and phytonutrients from the raw cacao and prebiotics from the yacon, these no bake truffles are hard to resist for a handful of reasons!

    Organic Benefits:
    • High in antioxidants
    • Healthy fats to keep you satiated

    What you’ll need:

    *regular cinnamon can be used in place of our dual extract cinnamon, however you may want to add double the amount, as our dual extract cinnamon is more potent.

    Optional:

    Dairy Free - Gluten Free - Vegan - Refined Sugar Free

    • Prep Time: 10 minutes
    • Freeze Time: 25 minutes  
    • Yields: 20-30 servings

    Preparation:

    1. Whisk 1 cup melted coconut oil with 1 cup cacao powder until combined.

    2. Add ¼ cup roasted hazelnut butter, 4 tbsp yacon, ¼ tsp vanilla extract, ⅛ tsp dual extract cinnamon and  ½ tsp pink sea salt. Mix until fully combined with coconut oil cacao mixture.*

    3. Fold in ¼ cup finely chopped cashews.

    4. There are a few ways that you can settle your prebiotic no bake truffles:

      1. Portion the mixture into ice cube trays. Don’t worry, because of the oil they come out easy!

      2. Pour the entire mixture into a baking pan lined with parchment paper. This method requires you to portion the truffles after freezing.

      3. Pour the mixture into a muffin tray lined with muffin cups (full sized, or mini, the choice is yours!)

    5. Regardless of which method you choose, place your truffles into the freezer and chill until solid. This should only take about 20-30 minutes.

    6. Right before you’re about to place your truffles into the freezer, garnish with your choice of toppings. We the first method mentioned above and used our dark chocolate covered hazelnuts to garnish half of our truffles, placing one piece of chocolate on each serving, for the perfect decadent topping to an already decadent treat. On the remaining truffles, we sprinkled some of our chocolate probiotic sorghum cereal on top for an added crunchy texture.

    7. Once they’re portioned, you can place all of your truffled into one container or a freezer safe bag for keeping. Enjoy straight out of the freezer!

    * Yacon syrup can be substituted for maple syrup or honey.

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