Black Sesame Milk

What You’ll Need:

• 3/4 cup Black Sesame Seeds
  
• 4 cups filtered water
• 1-3 tsp Yacon Syrup
• pinch of pink salt

Dairy Free - Refined Sugar Free

• Prep Time: 5 minutes
• Chill Time: 1 hour

Preparation:

1. Soak 3/4 cup black sesame seeds in warm water for about 30 mins.⁠
2. Strain and rinse well and then add it to your blender along with 4 cups of water, 2 pinches of pink salt, a tsp or two of yacon syrup - depending on how sweet you like it and a splash of vanilla extract.⁠
3. Blend on high for a minute or two and then strain into a large jug. Can be kept in the fridge for up to 5 days.⁠⠀⠀⠀⠀⠀⠀⠀